Gluten-Free Sugar Cookie (Sugar, Canola Oil, Gluten-Free Flour [Sweet Brown Rice Flour, Tapioca Starch, Brown Rice Flour, Arrowroot Starch, Sorghum Flour, Xanthan Gum], Eggs, Vanilla Extract [Water, Artificial Flavors, Caramel Color, Citric Acid, Sodium Benzoate], Natural Lemon Zest Flavor, Lemon Extract, Baking Powder, Salt) Lemon Filling (Sugar, Agar Agar, Lemon Paste Lemon Paste [Glucose Syrup, Invert Sugar Syrup, Concentrated Lemon Juice 20%, Acid [Citric Acid], Ethyl Alcohol, Starch, Natural Citrus Flavouring with Other Natural Flavourings, Carrot Concentrate], Lemon Extract, Citric Acid, Nonfat Milk Powder, Yellow Color (Water, High Fructose Corn Syrup, Glycerine, FD&C Yellow 5, Sugar, Modified Food Starch, Sodium Benzoate and Potassium Sorbate [Preservatives], Carrageenan Gum, Citric Acid, Xanthan Gum) Lemon Marshmallow (Non High Fructose Corn Syrup, Pure Cane Sugar, Water, Kosher Beef Gelatin, Less than 2 % of: Vanilla Extract (Water, Artificial Flavors, Caramel Color, Citric Acid, Sodium Benzoate), Lemon Extract, Salt, Powdered Sugar, Cornstarch, Pan Spray (Sunflower Oil, Sunflower Lecithin, Natural Flavor, Propellant)., White Chocolate Coating (Cane Sugar, Vegetable Fat (Palm Kernel, Coconut), Skimmed Milk Powder, Whey Powder, Soy Lecithin, Natural Vanilla Flavoring), Less than 2% of: Candied Lemon Peel (Lemon Strips, Glucose Syrup, Sucrose, Citric Acid, Potassium Sorbate, Sulphur Dioxide), (Pan Spray (Sunflower Oil, Sunflower Lecithin, Natural Flavor, Propellant).
Contains: Dairy, Egg, Soy