Non High Fructose Corn Syrup, Pure Cane Sugar, Pasteurized Egg Whites, Gluten Free Snickerdoodle Cookies Cookies (Gluten-Free Flour [Sweet Brown Rice Flour, Tapioca Starch, Brown Rice Flour, Arrowroot Starch, Sorghum Flour, Xanthan Gum], Brown Sugar, Sugar, Unsalted Butter [Pasteurized Cream], Egg, Salt, Baking Powder, Vanilla Paste), Less than 2% of: Vanilla Extract, Butterscotch Flavor, Cream of Tartar, Salt.
Contains: Egg, Dairy, Corn